Income Overseas
A Texan “Opens Shop” in Paris
Not far from the historic Bastille, in the trendy Marais district of Paris, is an unlikely restaurant. While most people associate the French capital with fine dining, foie gras, croissants and steak tartare, one Texas woman has made her mark with slow-smoked pulled pork and beef brisket, topped off with spicy house-brand Kick-Ass barbecue sauce.Log in to read the full article
This article is rated: Premium - Subscribers Only. You get instant access to it when you subscribe to International Living magazine with our best ever offer, right here.