Most days out of the month, his daily routine is up to him. As the publisher of The Swell Dealer, a newspaper for tourists and expats, he sets his own schedule. He keeps an eye on business but it doesn't take up much of his time.
Costa Rica has been a destination for retirees and other expats going on four decades now. The benefits that drew those first pioneers all those years ago are still very much part of life in this little Central American gem. It ticks a lot of boxes. You can’t beat the weather, especially when you’ve just endured another chilly North American winter.
"I think commuting is a waste of time. And I don't like fluorescent lights or uncomfortable business socks," says Jon Anderson, who works remotely in the field of IT. "The internet came around when I was first starting my career.
Paula has been in love with San Miguel, an artsy town in Mexico’s Colonial Highlands, ever since she first visited in 2012. The town’s vibrant arts scene, colonial architecture, and temperate climate kept her coming back for years before she moved down permanently last year.
Before my recent visit, I'd heard a lot about the "small-town" feel of Pedasí, Panama. You hear that about a lot of places...and I've gotten skeptical over the years.
Clear, turquoise water rolls gently onto a white-sand beach. The sea is calm here thanks to the reefs just off shore. Small boats (water taxis and dive boats, mostly) are anchored here and there, bobbing in the swell.
"I've always wanted to travel the world. I love visiting new places, tasting new food, experiencing new cultures. The ability to go ahead and just do it is a dream come true," says Erica Ridley.
On Costa Rica’s central Pacific coast is one of the country’s most visited tourist destinations. And it’s popular with expats too. It’s called Manuel Antonio, and its white-sand beaches, wildlife-filled jungle, and dramatic scenery of mountains looming over the blue ocean is the stuff of postcards.
It’s Happy Hour in Roatan’s West End…or at least it’s five o’clock somewhere, as the saying goes. Eddie is serving up the drinks, and the blender is running. First-timers get a tequila shot—on the house.
For Ray and Michele, the year-round temperate climate of Costa Rica’s Orosi Valley leaves them with no need for heating or air conditioning. Temperatures stay in the 70s F most of the time, which means that they can get out on their farm all year-round.