Southern Colombia is like a rainbow of landscapes and subcultures. Cali, the area’s largest city, is a melting pot of ethnicities and the birthplace of Colombian salsa. South of Cali, Afro-Colombian and indigenous communities dot the landscape. And one hour north you’ll find one of Colombia’s true undiscovered jewels. With high temperatures reaching 80 F during the day, Buga offers its 100,000 or so residents an airy lifestyle, with doors and windows open wide throughout the day. In the city center, students from the University of Cauca’s Buga extension mingle in cafés, and in the main plaza children frolic in the shade while old men shoot the breeze.
Today, the best restaurants in Panama City aren’t necessarily the fanciest (and the most pretentious tend to have impressive “barks” but may fail to deliver when it comes time to bite).
You don’t have to live in Italy to get married here. Although there is quite a lot of legwork and paper chasing involved, countless American citizens have tied the knot in Florence, Rome, and many other cities. If you are thinking of an Italian wedding, check that rules haven’t changed with an Italian Consulate office in the U.S.
Like most people, I don’t really think of Mexico as a wine-producing country. The best-known wine region—really the only one that gets much press—is in Baja California near Ensenada, just an hour south of the U.S./Mexico border.
I'm in the City of Knowledge, a large "technopark" in Panama's capital. It's much like a business park, but the offices here mostly belong to NGOs and educational institutions. This is a place for innovation and forward thinking...and its small theater is the venue for this year's Panama Jazz Festival.
Italy is home to the Cittaslow movement which combines “Slow Food” with the art of leisurely good living. As delectable dining is one of the great joys of Italy, make time to discover at least one or two of the network’s 70 small towns. Most Cittaslow communities come with historic treasures, but the big attraction is their strong sense of identity and spirit of place. To be accredited, they must have less than 50,000 inhabitants. With an emphasis on regional recipes, traditional agricultural practices and seasonal local produce, it’s an authentic taste of Italy guaranteed to make your tastebuds zing. Here are four inland and coastal gems to whet your appetite.
Gary and Julie discovered that learning how to sail, buying a sailboat, and cruising from island to island isn’t as difficult – or expensive - as they once believed. In fact, they wound up spending eight full years sailing the Caribbean on their own boat, without any major problems, and spent only $1,000 a month to do it.
Cancún’s huge, maze-like outdoor mega-mart, Mercado 23 is where locals go to find the best deals. Here you’ll find dozens of food vendors and fish mongers, a large aromatic spice shop, butchers’ markets filled with cages of squawking chickens, sweet-smelling bakeries, and a dizzying array of specialty shops. Unfortunately, as entertaining and culturally enriching as it is, most visitors to Cancún never find their way to Mercado 23.
When visiting Hoi An, Vietnam there are some obvious must sees and do's. You must visit some of the old cultural sites in the Unesco World Heritage Ancient Town and you must have couture clothing and shoes made for a fraction of the price it would cost you to buy them back home. But how do you get off the beaten path in a town so well-trodden by tourists? Check out these five out of the ordinary experiences:
For special occasions, especially the Christmas holidays, nacatamales are the go-to traditional meal in Nicaragua. Making this delicious dish is a bit labor intensive and a multi-step process—so the whole family gets involved. The basic ingredients are masa, chicken or pork seasoned with...